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| Teaser: | Bulk. |
| Description: |
From our Bulk Section For best results, soak grains in water overnight! Directions Drain Spelt grains. Add 1 cup Spelt Berries to 3 cups boiling water or stock. Cover, reduce heat and simmer for 40 – 60 minutes or until grains are chewy. (If grains were not soaked, allow 65 – 80 minutes cooking time.) Drain off any excess water. Cooked Yield: 2 ¼ cup (approx ½ cup per serving) Makes 4 servings. |
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| Brand: | Bulk |
| Certified Organic: | YES |
| Origin: | Canada / USA |
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| No Yeast: | |
| No Soy: | |
| No Egg: | |
| No Corn: |