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Beef tallow has many uses, including: Cooking: Tallow is a solid cooking fat that's often used for high-heat cooking like deep frying, roasting, and searing. It can also be used as a binder to help seasonings stick to food and create a crispy crust. Tallow is a good source of vitamins A, D, E, and K. Baking: Tallow can add a richer flavor to baked goods. Candles: Tallow can be melted and mixed with fragrance oil to make candles. Skincare: Tallow can be used as a balm, salve, or cleanser for skin. Seasoning cast-iron pans: Tallow can be used to season cast-iron pans. Making fuel: Tallow can be converted into renewable diesel. Industrial lubricants: Tallow can be used as a lubricant for wood, leather, and metal working industries. Pemmican: Tallow is a main ingredient in pemmican, an energy bar made from fat and protein. |
This Organic Dijon Mustard stands out with its beautiful ochre colour and creamy texture. Beneath its rich, pleasantly tangy aroma lies a sharp intensity that tickles the nose just right, satisfying fans of strong mustard. Made with 100% organic mustard seeds, organic apple cider vinegar, and sea salt, this simple yet incredibly effective recipe will elevate your sandwiches, grilled dishes, homemade dressings, and Dijonnaise recipes like no other. Ingredients: Water, Organic Mustard Seeds, Organic Apple Cider Vinegar, Sea Salt. |
Ingredients: Peppermint leaf (34%), spearmint leaf (34%) fieldmint leaf (32%) Cool just sailed in. Mighty mint, the refreshing hero of the palate. Enjoy the Three Mint combination. |
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| Brand: | LOCAL | Maison Orphee | Pukka |
| Certified Organic: | YES | YES | Yes |
| Origin: | Ontario | Canada | UK |
| Local - Ontario: | n/a | n/a | |
| Dairy-Free: | n/a | n/a | |
| Vegan: | n/a | n/a | |
| Gluten-Free: | n/a | n/a | |
| Verified non GMO: | n/a | n/a | |
| No Soy: | n/a | n/a | |
| No Egg: | n/a | n/a | |
| No Corn: | n/a | n/a |