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Barrel-fermented with dill, garlic and a secret blend of nuanced spices and herbs. Living Dills are in a class of their own. The cloudy brine with loads of flavour and whole garlic cloves takes inspiration from traditional Jewish kosher pickles. These crunchy treats are sure to be a crowd pleaser! Features Wild-fermented Raw Vegan Gluten-free Probiotic Enzyme-rich Ingredients: Cucumbers, water, himalayan pink salt, dill, bay leaf, garlic, spice blend. Contains mustard seed! |
Caught in the Pacific northwest Premium quality wild seafood Ocean Wise™ Recommended Ingredients: Pink Salmon, sea salt, organic golden yellow sugar, natural wood smoke. |
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| Brand: | Green Table | Raincoast Trading |
| Certified Organic: | NO | NO |
| Origin: | Ontario Canada | caught in the Pacific Northwest |
| Local - Ontario: | n/a | |
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| Vegan: | n/a | |
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| Raw/Living Food: | n/a | |
| No Yeast: | ||
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| No Corn: |