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Ground lemongrass offers the flavor without the busting, bruising, and fishing out of Lemongrass sticks. (Nothing upsets a curry experience like chomping into a stalk of lemongrass.) Buy lemongrass powder and liberally apply it both at the beginning of a soup or stock to build flavor, and at the end to release fresh the aromatics. In addition, it’s a quirky spice to rub on pork ribs, scallops, or chicken breasts. |
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| Brand: | Cha's |
| Certified Organic: | YES |