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FERMENTED GARLIC SCAPES. ... We developed a unique process for garlic scapes in Quebec: lacto-fermentation. During fermentation, lactic acid bacteria produce lactic and organic acids. These natural acids are responsible for the delicious taste of our garlic scapes. Ingredients: organic garlic flowers, organic first cold pressed sunflower oil, active lactic starter, lactic acid*, apple cider vinegar*, may be added after fermentation. an all purpose seasoning no garlic breath very easy to digest |
Ingredients: Organic Prune Juice The juice from over 3lbs of prunes in each bottle! Excellent source of Vitamin C and potassium. Pasteurized Gluten Free Casein Free not from concentrate |
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| Brand: | le petit mas | Lakewood Organic |
| Certified Organic: | YES | Yes |
| Origin: | Martinville, Quebec | USA |
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| Verified non GMO: | n/a | |
| Raw/Living Food: | n/a | |
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