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Balsamic vinegar from Modena, Italy, with notable tartness with light hint of sweetness produce a balanced flavour to compliment salads, meats, poultry and fish. Ingredients: Grape must, win vinegar, naturally-occuring sulphites. No added sugar, no additives, preservatives, artificial colours or flavors |
Guernsey Cheddar cheese is made with whole milk and fungal microbial enzymes, making it vegetarian friendly! It's simply irresistible with its smooth and creamy texture. The rich flavour of Guernsey makes it the best cheese to use when it comes to making a grilled cheese sandwich! Ingredients: Milk, Salt, Calcium Chloride, Microbial Enzymes, Bacterial Culture. locally made north of Waterloo 35% M.F. - 37% moisture |
Grown and packaged at Sunshine Farms in Thamesville, Ontario. The brine is homemade too! Certified organic. Ingredients: Organic cucumbers, water, organic vinegar, salt, organic garlic, organic dill seed. Refrigerate after opening. |
Ingredients: Crimson Clover, Broccoli Raab, Purple Kohlrabi |
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| Brand: | Ralo | Eby Manor | Sunshine Farms | Sproutmaster |
| Certified Organic: | NO | NO | YES | YES |
| Origin: | Greece | Waterloo | Ontario | Canada |
| Vegan: | n/a | |||
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| No Yeast: | n/a | |||
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| Local - Ontario: | n/a | n/a | ||
| Dairy-Free: | n/a | n/a | ||
| Verified non GMO: | n/a | n/a | ||
| Raw/Living Food: | n/a | n/a | n/a |