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Pfennings Organic & More Heath Products and Food
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Cannellini Beans (BioItalia)
Chicken Breaded - Bites (Yorkshire Valley)
Coconut Oil - Deodorized Organic (Cha's)
Diatomaceous Earth (Sprout Master)
Onions - Yellow (LOCAL)
Relish Sweet (Sunshine)
Teaser: Locally Grown & Processed
Description:  
Though they come in several varieties, cannellini beans tend to be the most popular. Due to their high fiber and protein content, they may help support a healthy body weight, muscle mass, and digestion. In particular, they're a great source of protein for vegans and vegetarians.
 
Ingredients: Organic Cannellini Beans, Water.
 
Ingredients: Filling: Organic chicken breast fillets, water, salt, organic onion powder, organic garlic powder, organic spice, organic rice concentrate.
Batter/Breading: Organic wheat flour, water, toasted wheat crumb, organic corn starch, salt, organic onion powder, organic spice, organic garlic powder, organic guar gum. Browned in organic canola oil.
Contains: Wheat
 
To make our organic chicken bites, we start with all white meat, and then lightly bread and season them. All that’s left to do is cook and serve!
 
Available in two sizes: 500mL + 1L
 
Pure, organic coconut oil you can feel good about!
 
Purified and deodorized without any chemicals using a 100% natural process, this coconut oil has all the coconut health benefits you're looking for without a strong coconut taste.
 
Made from carefully dehydrated coconuts that are harvested from climate-friendly, regenerative organic orchards in Sri Lanka, sourced on fair trade terms and never picked by monkeys. Packaged in glass jars
 
Ingredients
Organic Deodorized Coconut Oil.
 
 
Diatomaceous Earth - Food Grade 
Mined from the purest of deposits from prehistoric freshwater lake-beds, diatomaceous earth consists of finely milled silica shells of ancient microscopic freshwater plants called diatoms. Food Grade diatomaceous earth is 100% Organic. There is no clay in our product.
3lb Bag $5.75 or LOOSE Ontario grown. What They Look Like: Ranging in size from golf ball to softball, with light yellow flesh and golden, papery skin. How They Taste: Assertive when raw, deeply sweet when cooked. How to Shop and Store: Yellow onions are available year-round: in summer and early fall, when they haven't been in storage long, they taste sweeter, with their sharpness intensifying through the winter months. Look for firm, unbruised onions that are heavy for their size. If you plan on using your bulb onions within a few weeks, they can be stored at cool room temperatures in a dark place: an open basket or a bamboo steamer in a cooler part of the kitchen works. If you plan on storing them longer, wrap them individually in paper towels or place them in a breathable vegetable storage bag and keep them in the refrigerator. Cut or peeled onions can be stored, wrapped in plastic, in the refrigerator for only a few days before they go mushy. How to Use Them: How not to use them? Yellow onions are ideal for long-cooking in soups, stews and braises, and of course are sticky and delicious when caramelized. 
 
 
 
Ingredients:
Fresh organic cucumbers, organic sugar, organic vinegar, organic red peppers, organic onions, salt, organic spices (mustard seed, celery seed, turmeric).
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Brand: Bioitalia Yorkshire Valley Cha's Organics Sprout Master LOCAL Sunshine Farms
Certified Organic: YES YES YES n/a YES YES
Origin: Italy Canada Quebec, Canada n/a Ontario Thamesville, ON
Dairy-Free: n/a n/a
Vegan: n/a n/a
Gluten-Free: n/a n/a
Verified non GMO: n/a n/a n/a
No Yeast: n/a n/a
No Soy: n/a n/a
No Egg: n/a n/a
No Corn: n/a n/a
Local - Ontario: n/a n/a n/a
Raw/Living Food: n/a n/a n/a n/a
Origin: n/a n/a n/a Canada n/a n/a
Made in Canada: n/a n/a n/a n/a n/a