Pfenning's Organic Health Products & Food

	Chocosol - 3 Roast Blend remove	Oatmeal Scottish (Bob's Red Mill) remove
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Teaser:		Porridge of Ancient Scotland
Description:	This profile is the result of in-house research. While exploring the range of flavours revealed by the roasts from light to dark, the Chocosol team discovered that finely blending the different roasts made all of one’s taste buds pop at once. The fresher notes of the light roasts brighten and balance the deeper bitter chocolate and toffee character of the dark roasts. Together, they make the perfect cup to start your day. Inspired by the regenerative, biodiverse farms of Oaxaca Directly sourced from Indigenous farmers on communal lands 100% Arabica, shade-grown with ecological methods at high altitude Closest coffee-growing region to Ontario - low food miles Roasted weekly in an energy-efficient, low-emission roaster Complements Chocosol’s well-loved Medium-Dark Oaxaca Profundo	Oatmeal originated in Scottland centuries ago and was different from our modern rolled oats. A coarse meal was produced by slowly grinding the kernel between two large millstones. Bob's Red Mill organic Scottish Oatmeal is produce in the same old fashion way and contains all the health giving nutrients of the best quality oats from which it was ground - the germ, the oil and the fibre. Ingredients: Organic whole grain oats.
Rating:
Brand	Chocosol	Bob's Red Mill
Certified Organic	YES	YES
Origin	Roasted in Toronto	Millwaukie, Oregon
Local - Ontario		n/a
Dairy-Free
Vegan
Gluten-Free		n/a
Verified non GMO		n/a
No Yeast
No Soy
No Egg
No Corn