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Tamari - 28% less sodium - White label (SanJ) remove
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Description:

 

Like Premium Tamari Soy Sauce (Black Label), Reduced Sodium Tamari has been reformulated to be completely gluten-free while maintaining the same rich, smooth taste people have enjoyed for years.

 

San-J's natural fermentation process gives San-J Tamari great flavour enhancing properties. Add Tamari to soups, gravies, sauces and casseroles.


Ingredients: Water, Soybeans, Salt, Alcohol, Aspergillus Oryzae, Bacterial Cultures.

Rating:
Brand San-J
Certified Organic NO
Origin USA
Vegan
Gluten-Free
Verified non GMO