Pfenning's Organic Health Products & Food
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Cottage Cheese (M-C Dairy) remove
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M-C Dairy's Organic Grassfed Pressed Cottage Cheese is curdled using a slow bacterial process and does not make use of rennet. It is not salted, is high protein and low in fat.

 

A staple in Central and Eastern Europe in baked goods, eaten plain, with honey, used on salads, in lasagna or even as a protein boost in smoothies.

 

  • Jersey cows produce A2 protein milk which some find easier to digest.
  • Jersey milk is also 20% higher in calcium and richer in micronutrients, minerals and vitamins.
  • Pasteurized, NOT homogenized
  • Grass Fed Certified
  • Organic Certified
  • 100% Canadian Milk
  • Kosher Certified
  • Halal Certified


Ingredients: Grassfed Skim Milk* (Pasteurized), Bacterial Culture. *Organic.

Rating:
Brand M-C Dairy
Certified Organic YES
Origin Etobicoke, Canada
Local - Ontario
No Soy
No Egg
No Corn