Pfenning's Organic Health Products & Food
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MC - Butter Cultured remove
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Description:

 

Grass fed and organic

 

Ingredients: Non-Homogenized grass fed organic cream (milk), Bacterial cultures

 

A smooth rich tasting butter made the way it was done during the time of our grandparents in Galicia.

 

The heavy cream used in making this butter has been fermented for 7 days with a special bacterial culture. This fermented cream adds another layer of buttery richness when using this butter in cooking and baking. Our butter is strictly barrel churned and its smooth texture comes from rolling out and folding the freshly churned butter so as to condition it and to remove any excess moisture.

 

Rating:
Brand M-C Dairy
Certified Organic YES
Origin Etobicoke, Canada
Local - Ontario
Gluten-Free
No Soy
No Egg
No Corn