Pfenning's Organic Health Products & Food
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Pork Lard (LOCAL) remove
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Why use lard?

    Nutrition: Pastured pork lard is a natural, whole food that is packed with vitamin D.  The pigs make vitamin D from the sunlight, store it in their fatty tissues and then deliver that vitamin D to us by way of their delicious lard. It has been reported that almost all Canadians are Vitamin D deficient.
    Lard has a high smoke point which makes it optimal for high heat cooking.   It also has a high melt point, which is why it’s prized for making flakey pie crusts.
    Flavour: Although lard has a very neutral flavour it makes everything from pie crusts to roasted vegetables taste better.

 

(This lard comes refrigerated)

Rating:
Brand LOCAL
Certified Organic sustainably grown on Organic Farm
Origin Ontario
Local - Ontario
Dairy-Free
Gluten-Free
Verified non GMO
Raw/Living Food
No Yeast
No Soy
No Egg
No Corn