Cottage Cheese (M-C Dairy)

Best to pre-order! Call (519) 725-4282 or email us.

M-C Dairy's Organic Grassfed Pressed Cottage Cheese is curdled using a slow bacterial process and does not make use of rennet. It is not salted, is high protein and low in fat.

A staple in Central and Eastern Europe in baked goods, eaten plain, with honey, used on salads, in lasagna or even as a protein boost in smoothies.

• Jersey cows produce A2 protein milk which some find easier to digest.
• Jersey milk is also 20% higher in calcium and richer in micronutrients, minerals and vitamins.
• Pasteurized, NOT homogenized
• Grass Fed Certified
• Organic Certified
• 100% Canadian Milk
• Kosher Certified
• Halal Certified

Ingredients: Grassfed Skim Milk* (Pasteurized), Bacterial Culture. *Organic.