Made with 82% Organic Ingredients. Vegan. Amy's organic gluten free tortilla wrapped around organic pinto beans, rice and vegetables in a mild Mexican sauce with Cheddar cheese.
Ingredients: Organic pinto beans, filtered water, organic garbanzo flour, organic brown rice, organic tomato puree, cheddar and Monterey Jack cheeses (pasteurized milk, culture, salt, annatto, enzymes [without animal enzymes or rennet]), organic potato starch, organic tapioca starch, expeller pressed safflower and/or sunflower oil, organic onions, organic bell peppers, organic sorghum flour, organic sweet rice flour, organic cane sugar, sea salt, spices, organic garlic.
Contains: Milk. Allergen Statement: This product is made in a facility that processes foods containing milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
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