Double Dutch Gluten Free Stroopwafels
Syrup wafer cookies made with a gluten free flour blend.
Ingredients: Gluten free flour (organic rice flour, organic tapioca flour, organic potato starch), gluclose syrup, organic palm fruit oil, sugar, whole eggs, organic brown rice syrup, organic soy flour,l butter, molasses, sea salt, xanthan gum, baking soda, organic cinnamon, soy lecithin.
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