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Here’s another addition to the einkorn whole wheat pasta lineup! This fantastic spaghetti is made from whole grain einkorn, one of the oldest grains, dating back hundreds of thousands of years. With a lower gluten content, einkorn is easier to digest, and it’s incredibly delicious!
This whole wheat spaghetti is a perfect alternative to regular semolina flour pasta. You’ll be glad you made the switch. Richer and more satisfying, it’s also higher in protein, making it a perfect base for any pasta sauce you choose.
Ingredients:
Organic Whole Grain Einkorn, Water.
Contains: Wheat
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