Black Amber Plums - a large beautiful black plum with amber flesh, primarily used for puddings, pies and sauces. Good for eating fresh. Taste: This plum is named for the pleasing contrast of its firm, glossy obsidian skin and succulent amber-yellow flesh. Blackamber is one of the firmest plums and has a higher than average acidity, resulting in a tangy, tasty fruit.
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