With a soft buttery taste, the German Butterball brings delight to any plate. Many people find it hard to go back to other varieties after they've tasted the German Butterball. Great for roasting, pan cooking, or mashed potatoes. Skin is netted like a russet.
With a soft buttery taste, the German Butterball brings delight to any plate. Many people find it hard to go back to other varieties after they've tasted the German Butterball. Great for roasting, pan cooking, or mashed potatoes. Skin is netted like a russet.