This natural almond floour is groound from whole almonds with the skin intact. It is the quintessential ingredient for many French pastries. Use in place of regular flour for baking or try it as a breading for meats and vegetables.
This natural almond floour is groound from whole almonds with the skin intact. It is the quintessential ingredient for many French pastries. Use in place of regular flour for baking or try it as a breading for meats and vegetables.