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Organic Kalamata olives hand-picked from a family orchard in Argolida, Peloponnese, Greece, where the finest olive groves are found. Cured with sea salt, local spring water and vinegar in the traditional way so that natural probiotics form.
Fantastic on your charcuterie board, as an appetizer or a healthy snack! Try warming them and pairing with naan for a heavenly treat.
- Naturally Cured
- Made from organic ingredients
- Fresh, rich and potent flavours
- No caustic sodas, dyes, chemical or artificial additives
- No added sugar
- No preservatives
- Dairy Free
- Gluten Free
Ingredients
Organic olives, spring water, organic vinegar, sea salt
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